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Where’s Ondine? And where’s she been?
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food Archive
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In The Galley – Callaloo Soup
Posted on February 7, 2011 | 2 CommentsSince our visitors left and I am free to experiment on my family, I have made a concerted effort to use local ingredients and cook Caribbean style. With the encouragement of this book and the help of the internet, (especially this site) I dove in.... -
Chocolate Catastrophe
Posted on January 31, 2011 | 1 CommentOn my Mom’s birthday we (a new friend called Alexander on S.V. Orchid and I) made a cake. We kind of, ok we really changed the recipe – many thanks to Ashley Skabar for the inspiration. Here is our improvised recipe. This is a recipe... -
Dominica the Bountiful
Posted on January 8, 2011 | 2 CommentsAll of the pictures below were taken on the same day. They are an incomplete snapshots of the incredible variety of foods that can be found/grown on Dominica. Dominica is incredibly fertile. Most of the islanders appear to grow at least some of their own... -
Vivre La France
Posted on December 14, 2010 | No CommentsWe’re now in Guadeloupe, our first French island. I am excited to be in a French island for one reason and one reason only: The Food! I had a fantasy of our trip through the islands also being a gastronomic adventure. A fantasy filled with...



